
Photo by Brett Jordan on Unsplash
Everyone has a corner of their fridge where things seem to disappear. You look and look and don’t see them until they are growing something white and fuzzy or emitting a putrid smell. I’ve been there, too. No judgment here. But, I also have some things hidden in the back of my fridge that I know are there. In fact, I have carefully placed them where they aren’t easily seen because I’m saving them.
Now, there is a time and place for saving things. But I’m learning that most of the time, it’s better to enjoy them than try to tuck them away for “someday.”
Case in point: a half-full jar of macadamia nut butter that’s in our fridge. We bought the giant jar when we knew we would be leaving Hawaii and moving back to the mainland. We tucked it, unopened, into a box that would be shipped with the furniture, dishes, and books we couldn’t carry on the plane.
Seems wise, right? Well, we thought so. But if you’re doing the math, you may have realized that that “special” jar of macadamia nut butter is over four years old.
I was so determined to save it for when I really needed it (which is code for when I thought the occasion was special enough) that it has gone rancid and become inedible.
By attempting to save it for “someday” I have wasted it. And that’s got me thinking about the scarcity mindset that I far too often live in. The scarcity mindset tells us that there’s not enough to go around so we have to hold tight to what we have. It tells us that God’s love and provision isn’t enough so we have to grab whatever we can and horde it away so we don’t have to trust Him, or anyone else.
The scarcity mindset tells us it’s protecting us, but really it’s robbing us. Grace Leuenberger, on her Substack, wrote about it this way: “I have had a scarcity mindset that has, at times, led to deep skepticism and distrust, and robbed me of gratitude and honestly, joy.”
She goes even deeper, tying that scarcity mindset to her faith, and how at times she hasn’t believed that God’s grace is enough.
Ouch. That stings.
How long have I treated God’s grace like my jar of macadamia nut butter? How often have I tucked it away, trying to save it for when I really need it, rather than enjoying it — and sharing it — here and now?
As I throw away my rancid jar, I’m realizing that this isn’t how God wants me to live. Instead, He wants me to live by faith. He wants me to trust Him enough to enjoy the goodness He has given me today, without fear that it will run out. And I’m realizing I want to live that way, too.
I’ve been so busy living for “someday” that I missed the fact that “someday” is actually today.
Erik and I are going to visit Hawaii in a couple of months and we’re planning to bring back another jar of macadamia nut butter. But this time, I’m going to enjoy it.
I’m going to lick if off the spoon.
Drizzle it on pancakes.
Smear it on homemade bread.
And I will thank God for every bite, knowing that if I run out tomorrow, it doesn’t matter, because today it was more than enough. After all, today is the day that the Lord has made. Let us rejoice and be glad in it. Psalm 118:24.








